Our services
Gogo's Plate is a pop-up plant-forward food experience based on what a sustainable African plate of the future should look like. This food experience…
Read MoreJoin our Sustainable Cooking Class and learn how to prepare delicious meals while being kind to the environment. In this hands-on workshop, we will e…
Read MoreHealthy Food Retreat Catering offers a delightful range of nutritious meals designed to enhance your wellness journey. We specialize in serving fresh…
Read MoreOur Menu Curation and Recipe Development service is designed to help you create the perfect dining experience. Whether you are a restaurant owner, a …
Read MoreOur products
The Hibiscus Love Tea is a delightful blend of Hibiscus, Ginger, Dandelion, Rose, Cinnamon, and Cloves. This heartwarming infusion is crafted to stim…
Read MoreA Smokey and spicy Peri Peri sauce, made from Mozambican birds eye chilli and smoked paprika. This sauce transports you to the beautiful beaches of M…
Read MorePayment options
Bank transfer / deposit
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About us
Mokgadi Itsweng has worked in the food industry for more than 20yrs.
She is Creative Director and head chef for Lotsha Green Kitchen, which focuses on developing food products based on African indigenous and sustainable recipes. With the first pop up restaurant being at Alkebullan Africa…
Our team
Mokgadi Itsweng
Head Chef and Creative director
Contact us
Phone: 0768337946
Whatsapp: 0768337946
Email: [email protected]
Address:
Shop 6F Victoria Yards
16 Viljoen street
Lorentzville, Johannesburg
South Africa
Business hours:
9am-5pm